Our Christmas shop is now open. Time to start ticking off that list. 

Recipe Hub

Your go-to hub for Sauce Shop recipe ideas. From easy weeknight wins to snack hacks and BBQ favourites.

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Chipotle Chicken & Potato Traybake
60 mins | Serves 4

Who doesn’t love an all-in-one traybake? No matter what you’ve got going on, this recipe works every night of the week. Crispy Chipotle Hot Sauce-glazed chicken, jammy red onions and potatoes, finished with a fresh pile of herbs, feta and pomegranate seeds.

Chipotle Hot Sauce is part of The Back Catalogue, our limited-edition Christmas release for 2026.

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Cherry Bourbon Chorizo Tacos
15 mins | Serves 10-12 tacos

Smoky, crispy chorizo glazed in sweet Cherry Bourbon BBQ (part of The Back Catalogue, our limited-edition Christmas release), piled into charred tortillas with sharp onion, crunchy radish and a big squeeze of lime. Ready in 15 minutes.

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Buffalo Scampi Bites
10 mins | Serves 2

Using our award-winning Buffalo Hot Sauce, these super quick Buffalo Bites are perfect if you're looking for a tasty snack. 

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Fried Brie Bites
5 mins | Serves 2

We couldn't think of a better way to kick off Christmas than with these insane Brie Bites.

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Air Fryer Maple Cajun BBQ Salmon
18 mins | Serves 2

This is how you do salmon midweek. Crisp wedges, flaky fish, and greens that actually taste of something. 

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Oven-Baked Hot Honey Chicken Wings
35 mins | Serves 4

You just can’t beat the classics. Oven-baked crispy chicken wings, seasoned with our Pizza and Pasta Seasoning, and absolutely covered in our Honey Sriracha. 

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Hot Honey Whipped Butter
Serves 8-10 portions

Light, fluffy butter whipped with Honey Sriracha for the perfect balance of sweetness and warmth. Perfect for toast, roasted veg, or whatever else you fancy. 

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The Best Hot Sauce Bloody Mary
Serves 2

A proper Bloody Mary with heat, balance and depth, brought to life with Original Hot, perfect for drizzling, dunking, pouring, and yes, making the perfect Bloody Mary. 

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Air Fryer Gyoza Coconut Curry
15 mins | Serves 2

Low-effort, high-reward. Frozen gyozas cooked directly in Golden Coconut Simmer Sauce, air-fried until tender, spooned over rice, and finished with Honey Sriracha.

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