Name: The Fire Set
Brand: Sauce Shop
SKU: SS-FIRE-SET
Price: 45.00 GBP
Availability: InStock

The Fire Set

Save £4 vs buying separately

£49.26 £45.00

Includes 14 products.

No reviews

What you get:

Piri Piri
Buffalo Hot Sauce
Honey Sriracha
Pineapple Habanero Hot Sauce
Original Hot Sauce
Spicy Breakfast Sauce
Honey Chipotle BBQ Sauce
Amarillo Chilli Jam
Scotch Bonnet Chilli Jam
Chipotle and Lime Aioli
Ranchero Simmer Sauce
Spicy Marinara Simmer Sauce
Smoky Southwest Simmer Sauce
Special Makhani Simmer Sauce

See All

Piri Piri

Flavour Profile

Heat:

Medium

Sharpness:

Tangy and bright

Fruitiness:

Very easy on fruity notes

Saltiness:

Savoury and rounded

Product Info

This is Piri Piri perfection. Punchy garlic, fragrant oregano and a sharp splash of lemon – this sauce belongs on your chicken. It’s tangy, fresh and packs just the right level of heat to keep you coming back for more.

Like all our hot sauces, it’s crafted with fermented chillies. We’ve taken ripe jalapeños and habaneros, salted them, and let them age for 2–4 weeks to bring out their deep, complex flavour.

Size: 155g

Recipe Ideas

If you’re cooking chicken, this is your new go-to. Drizzle over grilled thighs, use it as a quick marinade or douse crispy wings in it. But it’s not just for chicken – try it on roasted veg, or spice up rice bowls and wraps.

Ingredients

Water, Yellow Pepper, White Grape Vinegar, Lemon Juice (7%), Garlic (7%), Onion, Barrel Aged Jalapeno, Salt, Coconut Oil, Barrel Aged Red Habanero, Smoked Paprika, Hickory Smoked Water, Citrus Fibre, Cracked Black Pepper, Oregano. (See allergens in BOLD)

Nutrition

Typical values per 100g

Energy 40kcal / 165kJ

Fat 2.3g

of which saturates 1.8g

Carbohydrates 3.7g

of which sugars 1.7g

Protein 1.2g

Salt 2.27g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Heat:

Medium

Sharpness:

Tangy and bright

Fruitiness:

Very easy on fruity notes

Saltiness:

Savoury and rounded

Like all our hot sauces, it’s crafted with fermented chillies. We’ve taken ripe jalapeños and habaneros, salted them, and let them age for 2–4 weeks to bring out their deep, complex flavour.

Size: 155g

Typical values per 100g

Energy 40kcal / 165kJ

Fat 2.3g

of which saturates 1.8g

Carbohydrates 3.7g

of which sugars 1.7g

Protein 1.2g

Salt 2.27g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Buffalo Hot Sauce

Flavour Profile

Heat:

Hot

Sharpness:

Balanced but noticeable tangy kick

Fruitiness:

Rounded fruity notes from fermented jalapeño

SALTINESS:

Bold, delicious saltiness

Product Info

Tangy, rich, creamy, and hot. This is a powerhouse of a hot sauce, with a 3-star Great Taste Award under its belt. It's our all-time bestseller for a reason. Buffalo Hot Sauce brings the flavour, starting with a hit of spicy, tangy, salty goodness and quickly mellowing with a rich, garlicky creaminess.

The star of the show? Our fermented jalapeños. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks to dial up their natural fruity depth.

Size: 160g

Recipe Ideas

Buffalo Hot Sauce was made for crispy chicken. Wings, nuggets, tenders, burgers. Whatever you’re cooking, this is the sauce to reach for.

It’s tangy, sharp, and built to cut through richness, making it a perfect match for creamy cheese. Stir it into mac and cheese before baking, or drizzle it over a grilled cheese sandwich for next-level flavour.

Ingredients

White Grape Vinegar, Aged Jalapeno (28%), Tomato Puree, Rapeseed Oil, Garlic, Tamari (Water, SOYABEANS, Salt, Spirit Vinegar), Salt, Coconut Oil, Citrus Fibre. (see allergens in BOLD).

Nutrition

Typical values per 100g

Energy 100kcal / 415kJ

Fat 8.8g

of which saturates 3.0g

Carbohydrates 4.2g

of which sugars 3.1g

Protein 1.9g

Salt 4.21g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Heat:

Hot

Sharpness:

Balanced but noticeable tangy kick

Fruitiness:

Rounded fruity notes from fermented jalapeño

SALTINESS:

Bold, delicious saltiness

The star of the show? Our fermented jalapeños. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks to dial up their natural fruity depth.

Size: 160g

White Grape Vinegar, Aged Jalapeno (28%), Tomato Puree, Rapeseed Oil, Garlic, Tamari (Water, SOYABEANS, Salt, Spirit Vinegar), Salt, Coconut Oil, Citrus Fibre. (see allergens in BOLD).

Typical values per 100g

Energy 100kcal / 415kJ

Fat 8.8g

of which saturates 3.0g

Carbohydrates 4.2g

of which sugars 3.1g

Protein 1.9g

Salt 4.21g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Honey Sriracha

Product Info

Aged jalapeños and honey collide in this sweet-heat showstopper of a hot sauce. While Buffalo Hot Sauce is tangy and Original Hot Sauce is classic, Honey Sriracha is all about the sweetness. Brilliantly balanced, it's loaded with floral honey, punchy garlic, and jalapeños, delivering just the right amount of heat. This is our take on a proper sweet chilli sauce.

Like our other hot sauces, Honey Sriracha features our signature fermented chillies. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks, bringing out some seriously deep, complex flavours.

Size: 190g

Recipe Ideas

Honey Sriracha is epic as a hot honey alternative. Just the thing drizzled over a pizza or used as a spicy, sticky crust dipper.

It's killer over noodle dishes, and a game-changer for dunking spring rolls or breaded prawns into. Whenever your meal needs a hit of sweet heat, reach for Honey Sriracha!

Ingredients

Honey (35%), Aged Red Jalapeno (28%), Sugar, Garlic, White Grape Vinegar, Salt.

Nutrition

Typical values per 100g

Energy 220kcal / 937kJ

Fat 0.2g

of which saturates 0.0g

Carbohydrates 58.2g

of which sugars 55.7g

Protein 1.6g

Salt 1.45g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 6 weeks. Shake well before use.

Size: 190g

Honey (35%), Aged Red Jalapeno (28%), Sugar, Garlic, White Grape Vinegar, Salt.

Typical values per 100g

Energy 220kcal / 937kJ

Fat 0.2g

of which saturates 0.0g

Carbohydrates 58.2g

of which sugars 55.7g

Protein 1.6g

Salt 1.45g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 6 weeks. Shake well before use.

Pineapple Habanero Hot Sauce

Flavour Profile

Heat:

Hot

Sharpness:

Tangy with a sweet edge

Fruitiness:

Full-on tropical vibes

Saltiness:

Light touch of salt

Product Info

All-out tropical vibes. A classic fiery habanero hot sauce, supercharged with heaps of fresh, juicy, pineapple. Habaneros are notoriously fruity and citrusy, making them the perfect match for pineapple. Rain or shine, it's pure sunshine in a bottle.

Pineapple Habanero Hot Sauce features our signature fermented chillies. We take perfectly ripened habaneros, salt them, and let them age for 2-4 weeks, unlocking next-level flavour.

Size: 160g

Recipe Ideas

If you're craving fruity heat, reach for Pineapple Habanero Hot Sauce. It's delicious drizzled over chicken or pork tacos, bringing a fresh, zingy kick.

We love it drizzled on a crisp salad or tossed into a stir fry. And if you're a pineapple-on-pizza kind of person, use this as your perfect crust dipper.

Ingredients

Pineapple (46%), Water, White Grape Vinegar, Barrel Aged Red Habanero, Salt, Coconut Oil, Citrus Fibre.

Nutrition

Typical values per 100g

Energy 40kcal / 170kJ

Fat 2.1g

of which saturates 1.7g

Carbohydrates 5.0g

of which sugars 5.0g

Protein 0.3g

Salt 2.62g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Heat:

Hot

Sharpness:

Tangy with a sweet edge

Fruitiness:

Full-on tropical vibes

Saltiness:

Light touch of salt

Pineapple Habanero Hot Sauce features our signature fermented chillies. We take perfectly ripened habaneros, salt them, and let them age for 2-4 weeks, unlocking next-level flavour.

Size: 160g

Pineapple (46%), Water, White Grape Vinegar, Barrel Aged Red Habanero, Salt, Coconut Oil, Citrus Fibre.

Typical values per 100g

Energy 40kcal / 170kJ

Fat 2.1g

of which saturates 1.7g

Carbohydrates 5.0g

of which sugars 5.0g

Protein 0.3g

Salt 2.62g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Original Hot Sauce

Product Info

If you're only picking one hot sauce, make it Original Hot Sauce. We've kept it simple with this sauce, just our signature fermented jalapeños and three other ingredients. You know that go-to hot sauce you're always reaching for? This is it. Spicy, garlicky, slightly salty, with a deep, fruity kick of jalapeño.

The hero of the recipe? Our fermented jalapeños. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks, bringing out layers and layers of flavour.

Size: 160g

Recipe Ideas

Original Hot Sauce is the perfect pour-on for fajitas, tacos, enchiladas and burritos. Beyond Mexican food, we love it on eggs and other breakfast dishes too.

With only four ingredients, it's great for adding heat to dishes without overpowering them with different flavour profiles. Pour some in a chilli con carne or mac and cheese when you want a dash of heat.

Ingredients

Aged Red Jalapeno (59%), White Grape Vinegar, Salt, Garlic.

Nutrition

Typical values per 100g

Energy 19kcal / 78kJ

Fat 0.4g

of which saturates 0.1g

Carbohydrates 4.9g

of which sugars 4.3g

Protein 2.1g

Salt 4.89g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

The hero of the recipe? Our fermented jalapeños. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks, bringing out layers and layers of flavour.

Size: 160g

Aged Red Jalapeno (59%), White Grape Vinegar, Salt, Garlic.

Typical values per 100g

Energy 19kcal / 78kJ

Fat 0.4g

of which saturates 0.1g

Carbohydrates 4.9g

of which sugars 4.3g

Protein 2.1g

Salt 4.89g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Spicy Breakfast Sauce

Product Info

The ultimate rival to your classic breakfast condiments has arrived. We've taken the best bits of our 2-star Great Taste Award winning Tomato Ketchup and combined it with the tangy richness of Brown Sauce. We've layered in smoky, spicy chipotle peppers (smoked and dried jalapeños) and a generous splash of vodka, delivering full-on Bloody Mary vibes.

Size: 320g

Recipe Ideas

You guessed it, Spicy Breakfast Sauce is best enjoyed with… breakfast! Squeeze it onto a classic fry-up, enjoy it with eggs, or add it to a bacon sandwich. It works great as a spicier, smokier alternative to Brown Sauce on cheese on toast, or stirred into a warming stew.

Ingredients

Tomato Puree, White Grape Vinegar, Sugar, Tamarind, Tamari (Water, SOYBEANS, Salt, Spirit Vinegar), Vodka (7%), Onion, Salt, Chipotle Chilli (0.8%), Spices. (See allergens in BOLD)

Nutrition

Typical values per 100g

Energy 126kcal / 533kJ

Fat 0.3g

of which saturates 0.1g

Carbohydrates 28.1g

of which sugars 23.9g

Protein 2.7g

Salt 2.80g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Size: 320g

Tomato Puree, White Grape Vinegar, Sugar, Tamarind, Tamari (Water, SOYBEANS, Salt, Spirit Vinegar), Vodka (7%), Onion, Salt, Chipotle Chilli (0.8%), Spices. (See allergens in BOLD)

Typical values per 100g

Energy 126kcal / 533kJ

Fat 0.3g

of which saturates 0.1g

Carbohydrates 28.1g

of which sugars 23.9g

Protein 2.7g

Salt 2.80g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Honey Chipotle BBQ Sauce

Product Info

Sweet, smoky and endlessly versatile. This fan-favourite BBQ sauce is seriously tasty, boasting a 2-star Great Taste Award. Rich, savoury tomatoes combine with heaps of honey and just the right amount of smoky chipotle pepper for a subtle kick.

Wondering what chipotle peppers are? They're smoked and dried jalapeños that ripen on the vine longer than standard jalapeños, carrying a sweeter flavour. The drying process gives them a deep, spiced, almost woody taste, which pairs perfectly with the bright sweetness of honey in this sauce.

Size: 340g

Recipe Ideas

Honey Chipotle BBQ Sauce is our go-to, do-it-all BBQ sauce; it works with just about everything. Thick and glossy, it's perfect for hunter's chicken or as a glaze for BBQ meats.

With a rich tomato base, it's made for squeezing over bacon sandwiches or dunking chicken nuggets and fries into. Whenever you're craving a sweet BBQ kick, Honey Chipotle is the one.

Ingredients

Tomato Puree, Sugar, White Grape Vinegar, Honey (8%), Onion, Garlic, Salt, Smoked Paprika, Chipotle Pepper (0.5%).

Nutrition

Typical values per 100g

Energy 153kcal / 650kJ

Fat 0.4g

of which saturates 0.1g

Carbohydrates 36.1g

of which sugars 33.7g

Protein 1.9g

Salt 1.76g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Size: 340g

Tomato Puree, Sugar, White Grape Vinegar, Honey (8%), Onion, Garlic, Salt, Smoked Paprika, Chipotle Pepper (0.5%).

Typical values per 100g

Energy 153kcal / 650kJ

Fat 0.4g

of which saturates 0.1g

Carbohydrates 36.1g

of which sugars 33.7g

Protein 1.9g

Salt 1.76g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Amarillo Chilli Jam

Product Info

Say hello to Summer in a jar. We've paired sweet yellow peppers with Aji Amarillo Chillies to bring you a fruity, golden jam with a mellow chilli kick.

This is your go-to for levelling up a cheeseboard, livening up a salad, or adding a kick to grilled cheese. It’s sweet, fruity and seriously moreish.

Aji Amarillo Chillies are grown in South America and are a staple of Peruvian cooking. Known for their bright yellow colour and fruity, "sunny" flavour, they bring notes of mango and pineapple with a hit of gentle heat. Just the thing for a fresh and vibrant chilli jam.

Size: 240g

Recipe Ideas

This one’s made for cheese lovers. Slather it on a grilled cheese sandwich, dollop it onto a cheeseboard, or swirl it through cream cheese for an instant dip.

We love it with roasted veg, on top of pizza, or as a punchy upgrade to your usual salad dressing.

Ingredients

Sugar, Aged Amarillo Chilli (19%), Yellow Pepper (17%), White Grape Vinegar, Salt.

Nutrition:

Typical Values

Amount per 100g

Energy 829kJ / 196kcal

Fat 0.2g (of which saturates 0.0g)

Carbohydrate 46.9g (of which sugars 46.7g)

Protein 0.8g

Salt 1.60g

Nutrition

Typical values per 100g

Energy 220kcal / 935kJ

Fat 0.2g

of which saturates 0.0g

Carbohydrates 53.5g

of which sugars 53.3g

Protein 0.9g

Salt 0.93g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Say hello to Summer in a jar. We've paired sweet yellow peppers with Aji Amarillo Chillies to bring you a fruity, golden jam with a mellow chilli kick.

This is your go-to for levelling up a cheeseboard, livening up a salad, or adding a kick to grilled cheese. It’s sweet, fruity and seriously moreish.

Size: 240g

This one’s made for cheese lovers. Slather it on a grilled cheese sandwich, dollop it onto a cheeseboard, or swirl it through cream cheese for an instant dip.

We love it with roasted veg, on top of pizza, or as a punchy upgrade to your usual salad dressing.

Sugar, Aged Amarillo Chilli (19%), Yellow Pepper (17%), White Grape Vinegar, Salt.

Nutrition:

Typical Values

Amount per 100g

Energy 829kJ / 196kcal

Fat 0.2g (of which saturates 0.0g)

Carbohydrate 46.9g (of which sugars 46.7g)

Protein 0.8g

Salt 1.60g

Typical values per 100g

Energy 220kcal / 935kJ

Fat 0.2g

of which saturates 0.0g

Carbohydrates 53.5g

of which sugars 53.3g

Protein 0.9g

Salt 0.93g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Scotch Bonnet Chilli Jam

Product Info

This jam hits all the notes. Charred scotch bonnets and aged jalapeños come together in a sweet, fruity and fiery chilli jam. Scotch bonnets originate from the Caribbean and are known for their intense heat and distinct tropical flavour. We've chargrilled them for this jam, adding a smoky depth.

It wouldn't be a Sauce Shop chilli sauce without our signature fermented chillies. We take perfectly ripened red jalapeños, salt them, and let them age for 2-4 weeks to develop seriously deep, complex flavours.

Size: 240g

Recipe Ideas

Best enjoyed with crispy, breaded fried chicken. Drizzle a generous amount on a burger or dunk your tenders in it. It’s sweet and spicy, making it the ultimate partner for anything remotely cheesy. Cheese on toast, cheeseboards, baked camembert... you get the idea. Underrated move? Brush it over crispy bacon before building your sandwich.

Ingredients

Sugar, White Grape Vinegar, Tomato Puree, Barrel Aged Jalapeno, Chargrilled Scotch Bonnet Chillies (3%), Citrus Fibre, Salt.

Nutrition

Typical values per 100g

Energy 225kcal / 955kJ

Fat 0.1g

of which saturates 0.1g

Carbohydrates 54.4g

of which sugars 54.0g

Protein 0.9g

Salt 1.21g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Size: 240g

Sugar, White Grape Vinegar, Tomato Puree, Barrel Aged Jalapeno, Chargrilled Scotch Bonnet Chillies (3%), Citrus Fibre, Salt.

Typical values per 100g

Energy 225kcal / 955kJ

Fat 0.1g

of which saturates 0.1g

Carbohydrates 54.4g

of which sugars 54.0g

Protein 0.9g

Salt 1.21g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.

Chipotle and Lime Aioli

Product Info

This is stupidly tasty aioli. This Great Taste Award winner is loaded with smoky chipotle peppers, fresh, citrusy lime and heaps of punchy garlic. We make our mayo from scratch using free-range egg yolks. It's rich, creamy and packed with flavour, just like a carefully crafted homemade mayo.

Wondering what chipotle peppers are? They're smoked and dried jalapeños. Left to ripen on the vine longer than standard jalapeños, they've got a sweeter flavour. The drying process gives them a deep, smoky, almost woody taste.

Size: 285ml

Recipe Ideas

Chipotle and Lime Aioli - your new go-to spicy, smoky mayo. Spread it on the base of a taco (especially great with fish!). Use it as a dip for fried snacks like frickles, or dunk your pizza crusts in it.

Slather it on a crispy fried chicken burger — or any sandwich, really. Doesn't matter what the fillings are, this just works.

Ingredients

Rapeseed Oil, Water, Pasteurised Free Range EGG Yolk, White Grape Vinegar, Lime Juice (3%), Garlic (3%), Spices, Salt, Chipotle (1%) Antioxidant: Rosemary Extract, MUSTARD. (see allergens in BOLD)

Nutrition

Typical values per 100g

Energy 670kcal / 2740kJ

Fat 72.6g

of which saturates 5.2g

Carbohydrates 2.5g

of which sugars 0.6g

Protein 1.5g

Salt 1.70g

Shelf Life & Storage

Will be delivered with over 6 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 8 weeks. Shake well before use.

Size: 285ml

Typical values per 100g

Energy 670kcal / 2740kJ

Fat 72.6g

of which saturates 5.2g

Carbohydrates 2.5g

of which sugars 0.6g

Protein 1.5g

Salt 1.70g

Will be delivered with over 6 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 8 weeks. Shake well before use.

Ranchero Simmer Sauce

Product Info

Rich tomato sauce with Jalapeño, garlic and warming cayenne...

We've used our signature barrel-aged jalapeño chilli mash for an extra kick. Perfect for spicing up your baked eggs for brunch, used as the base for chilli con carne (or veggie) or poured over enchiladas before baking.

The secret is our signature jalapeño mash, we take perfectly ripened jalapeño peppers, salt them and then age them for 2-4 weeks to accentuate the fruity flavours.

Sauce Shop Ranchero works wonders as the base for chilli con carne and makes delicious enchiladas easy!

The name for our Ranchero sauce was inspired by the traditional Mexican breakfast known as Huevos Rancheros. This sauce is perfect in this dish with a fresh tortilla, egg, avocado and plenty of fresh coriander.

*contains naturally occurring sugars.

Size: 370g

Recipe Ideas

Huevos rancheros → Sauce on toast + fried egg.

Ranchero baked feta → Bake feta in sauce, dip chips.

Loaded nacho wedges → Roast wedges, sauce, cheese, grill.

Breakfast burrito filler → Eggs + beans + sauce, wrap.

Chilli con carne shortcut → Brown mince, add sauce + beans.

Enchilada stuffing → Chicken + sauce, roll, bake with cheese.

Ranchero shakshuka → Eggs cooked directly in it.

Taco salad dressing → Thin with lime + oil, drizzle.

Quesadilla dip → Warm sauce as the dunk.

Ranchero rice → Stir through rice with coriander.

Stuffed peppers → Rice + mince + sauce, bake in peppers.

Baked eggs & chorizo → Sauce + chorizo + eggs, bake.

Spicy bean toast → Beans warmed in sauce on sourdough.

Ranchero meatballs → Simmer meatballs in sauce, serve with rice.

Ranchero prawns → Quick simmer, lime, tacos.

Cheesy skillet dip → Sauce + cheese in a pan, scoop with tortillas.

Ranchero roast cauliflower → Roast florets, toss, grill.

Ranchero burger topping → Warm sauce, spoon onto burgers.

Hot dog topper → Spoon on hot dogs, add onions.

Ranchero pasta (wrong but right) → Pasta + sauce + cheddar.

Ingredients

Tomato Puree (40%), Tomatoes (30%), Onion, Garlic (2%), Aged Jalapeno (2%), White Grape Vinegar, Salt, Smoked Paprika, Cumin, Cracked Black Pepper, Cayenne Pepper, Oregano.

Nutrition

Typical values per 100g

Energy 50kcal / 210kJ

Fat 0.3g

of which saturates 0.1g

Carbohydrates 9.0g

of which sugars 7.0g

Protein 2.3g

Salt 1.38g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

Rich tomato sauce with Jalapeño, garlic and warming cayenne...

The secret is our signature jalapeño mash, we take perfectly ripened jalapeño peppers, salt them and then age them for 2-4 weeks to accentuate the fruity flavours.

Sauce Shop Ranchero works wonders as the base for chilli con carne and makes delicious enchiladas easy!

*contains naturally occurring sugars.

Size: 370g

Huevos rancheros → Sauce on toast + fried egg.

Ranchero baked feta → Bake feta in sauce, dip chips.

Loaded nacho wedges → Roast wedges, sauce, cheese, grill.

Breakfast burrito filler → Eggs + beans + sauce, wrap.

Chilli con carne shortcut → Brown mince, add sauce + beans.

Enchilada stuffing → Chicken + sauce, roll, bake with cheese.

Ranchero shakshuka → Eggs cooked directly in it.

Taco salad dressing → Thin with lime + oil, drizzle.

Quesadilla dip → Warm sauce as the dunk.

Ranchero rice → Stir through rice with coriander.

Stuffed peppers → Rice + mince + sauce, bake in peppers.

Baked eggs & chorizo → Sauce + chorizo + eggs, bake.

Spicy bean toast → Beans warmed in sauce on sourdough.

Ranchero meatballs → Simmer meatballs in sauce, serve with rice.

Ranchero prawns → Quick simmer, lime, tacos.

Cheesy skillet dip → Sauce + cheese in a pan, scoop with tortillas.

Ranchero roast cauliflower → Roast florets, toss, grill.

Ranchero burger topping → Warm sauce, spoon onto burgers.

Hot dog topper → Spoon on hot dogs, add onions.

Ranchero pasta (wrong but right) → Pasta + sauce + cheddar.

Tomato Puree (40%), Tomatoes (30%), Onion, Garlic (2%), Aged Jalapeno (2%), White Grape Vinegar, Salt, Smoked Paprika, Cumin, Cracked Black Pepper, Cayenne Pepper, Oregano.

Typical values per 100g

Energy 50kcal / 210kJ

Fat 0.3g

of which saturates 0.1g

Carbohydrates 9.0g

of which sugars 7.0g

Protein 2.3g

Salt 1.38g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

Spicy Marinara Simmer Sauce

Product Info

Marinara sauce, but not as you know it. Loaded with rich tomatoes, garlic, oregano, and a fiery kick from our signature fermented jalapeños. Bold, punchy, and packed with attitude – this is the ultimate upgrade for pasta nights and beyond.

For this recipe, we’ve used our signature fermented chillies. We take perfectly ripened red jalapeños, salt them, and let them age for 2–4 weeks to unlock those deep, complex flavours.

Size: 360g

Recipe Ideas

Marinara shakshuka → Simmer, crack eggs, cover.

Spicy baked feta → Bake feta in sauce, scoop with bread.

Meatball sub base → Heat sauce, add meatballs, load into rolls.

Marinara grilled cheese dip → Dunk toasties into warm sauce.

Pizza eggs → Sauce + eggs + mozzarella, grill.

Spicy tomato butter beans → Warm beans in sauce, drizzle olive oil.

Chilli-tomato prawn toast → Cook prawns in sauce, pile on toast.

Spicy tomato rice → Stir into cooked rice with parsley.

Baked gnocchi tray → Gnocchi + sauce + mozzarella, bake.

Spicy tomato soup cheat → Thin with stock, blend with cream.

Arrabbiata roast veg → Roast veg, toss in sauce.

Pasta bake upgrade → Use as base, add ricotta + cheese, bake.

Spicy tomato hummus → Blend chickpeas + sauce + lemon.

Tomato chilli mayo → Mix with mayo for burgers.

Lamb chops glaze → Brush on during last 2 mins of grilling.

Open lasagne toast → Toast bread, spoon sauce, add cheese, grill.

Spicy minestrone base → Sauce + stock + beans + pasta.

Chilli tomato shakshuka beans → Add beans + eggs for bulk.

Tomato “jam” → Reduce sauce until sticky; serve with cheese board.

Spicy marinara sausage traybake → Sausages + sauce + peppers, bake.

Ingredients

Tomato Puree (61%), Tomato (24%), Garlic, Onion, White Grape Vinegar, Aged Jalapeño , Salt, Oregano, Black Pepper.

Nutrition

Typical values per 100g

Energy 45kcal / 189kJ

Fat 0.2g

of which saturates 0.0g

Carbohydrates 8.2g

of which sugars 6.0g

Protein 2.1g

Salt 1.30g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

For this recipe, we’ve used our signature fermented chillies. We take perfectly ripened red jalapeños, salt them, and let them age for 2–4 weeks to unlock those deep, complex flavours.

Size: 360g

Marinara shakshuka → Simmer, crack eggs, cover.

Spicy baked feta → Bake feta in sauce, scoop with bread.

Meatball sub base → Heat sauce, add meatballs, load into rolls.

Marinara grilled cheese dip → Dunk toasties into warm sauce.

Pizza eggs → Sauce + eggs + mozzarella, grill.

Spicy tomato butter beans → Warm beans in sauce, drizzle olive oil.

Chilli-tomato prawn toast → Cook prawns in sauce, pile on toast.

Spicy tomato rice → Stir into cooked rice with parsley.

Baked gnocchi tray → Gnocchi + sauce + mozzarella, bake.

Spicy tomato soup cheat → Thin with stock, blend with cream.

Arrabbiata roast veg → Roast veg, toss in sauce.

Pasta bake upgrade → Use as base, add ricotta + cheese, bake.

Spicy tomato hummus → Blend chickpeas + sauce + lemon.

Tomato chilli mayo → Mix with mayo for burgers.

Lamb chops glaze → Brush on during last 2 mins of grilling.

Open lasagne toast → Toast bread, spoon sauce, add cheese, grill.

Spicy minestrone base → Sauce + stock + beans + pasta.

Chilli tomato shakshuka beans → Add beans + eggs for bulk.

Tomato “jam” → Reduce sauce until sticky; serve with cheese board.

Spicy marinara sausage traybake → Sausages + sauce + peppers, bake.

Tomato Puree (61%), Tomato (24%), Garlic, Onion, White Grape Vinegar, Aged Jalapeño , Salt, Oregano, Black Pepper.

Typical values per 100g

Energy 45kcal / 189kJ

Fat 0.2g

of which saturates 0.0g

Carbohydrates 8.2g

of which sugars 6.0g

Protein 2.1g

Salt 1.30g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

Smoky Southwest Simmer Sauce

Product Info

Homemade style flavour without the fuss. Rich and savoury tomatoes combine with punchy garlic, zingy lime, and smoky chipotle peppers. This is the cooking sauce for all your Mexican and Tex-Mex recipes.

Size: 360g

Recipe Ideas

Sticky pulled chicken → Simmer shredded chicken until glossy.

Smoky sloppy joes → Stir through mince, serve in buns.

BBQ baked beans upgrade → Mix into beans, simmer.

Smoky ribs glaze → Brush on at the end, caramelise.

Southwest meatball subs → Meatballs in sauce, into rolls.

Smoky mac & cheese → Mix into cheese sauce.

Chipotle-style mayo → Sauce + mayo for burgers.

Taco filling for mushrooms → Fry mushrooms, toss in sauce.

Smoky roasted corn → Toss corn in sauce, grill.

Smoky halloumi wrap → Halloumi + sauce + slaw.

Baked sweet potato topper → Spoon on, add yoghurt + spring onion.

Smoky lentil chilli → Sauce + lentils + stock, simmer.

Southwest sausage traybake → Sausages + sauce + onions, bake.

Smoky fried egg toast → Sauce under a fried egg.

Smoky ketchup alternative → Use as dip for chips.

Cheesy skillet dip → Sauce + cheese, bubble, scoop.

Smoky prawn tacos → Quick simmer prawns, lime.

Smoky roast carrots → Roast carrots, glaze with sauce.

Smoky pizza base → Spread instead of tomato sauce.

Smoky stir-fry finish → Add at the end to coat noodles/veg.

Ingredients

Tomato Puree (82%), White Grape Vinegar, Onion, Lime Juice, Garlic, Spices, Salt, Chipotle Pepper (0.75%).

Nutrition

Typical values per 100g

Energy 58kcal / 244kJ

Fat 0.4g

of which saturates 0.1g

Carbohydrates 10.7g

of which sugars 8.0g

Protein 2.5g

Salt 1.25g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

Size: 360g

Sticky pulled chicken → Simmer shredded chicken until glossy.

Smoky sloppy joes → Stir through mince, serve in buns.

BBQ baked beans upgrade → Mix into beans, simmer.

Smoky ribs glaze → Brush on at the end, caramelise.

Southwest meatball subs → Meatballs in sauce, into rolls.

Smoky mac & cheese → Mix into cheese sauce.

Chipotle-style mayo → Sauce + mayo for burgers.

Taco filling for mushrooms → Fry mushrooms, toss in sauce.

Smoky roasted corn → Toss corn in sauce, grill.

Smoky halloumi wrap → Halloumi + sauce + slaw.

Baked sweet potato topper → Spoon on, add yoghurt + spring onion.

Smoky lentil chilli → Sauce + lentils + stock, simmer.

Southwest sausage traybake → Sausages + sauce + onions, bake.

Smoky fried egg toast → Sauce under a fried egg.

Smoky ketchup alternative → Use as dip for chips.

Cheesy skillet dip → Sauce + cheese, bubble, scoop.

Smoky prawn tacos → Quick simmer prawns, lime.

Smoky roast carrots → Roast carrots, glaze with sauce.

Smoky pizza base → Spread instead of tomato sauce.

Smoky stir-fry finish → Add at the end to coat noodles/veg.

Tomato Puree (82%), White Grape Vinegar, Onion, Lime Juice, Garlic, Spices, Salt, Chipotle Pepper (0.75%).

Typical values per 100g

Energy 58kcal / 244kJ

Fat 0.4g

of which saturates 0.1g

Carbohydrates 10.7g

of which sugars 8.0g

Protein 2.5g

Salt 1.25g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

Special Makhani Simmer Sauce

Product Info

Your new go-to curry sauce. All the flavour of a homemade dish, without the fuss. It’s rich, creamy, and packed with layers of flavour. Tomato, butter, and fenugreek bring bold, comforting depth while Kashmiri chilli adds a gentle, vibrant kick. For quick and easy curries, always have a jar of this within reach!

Size: 360g

Recipe Ideas

Butter bean makhani → Warm beans, finish with butter.

Toastie filling → Chicken + sauce + cheddar, press.

Makhani roast cauliflower → Roast, toss, finish yoghurt + lime.

Makhani chips → Pour over chips, add cheese + coriander.

Makhani mac & cheese → Stir into cheese sauce.

Makhani baked eggs → Sauce in dish, crack eggs, bake.

Makhani shepherd’s pie → Mix into mince base, top with mash.

Makhani meatballs → Simmer meatballs, serve with rice.

Makhani ramen → Add to broth for a creamy spicy bowl.

Makhani hummus → Blend chickpeas + sauce + lemon.

Makhani lasagne → Use instead of béchamel/tomato for a twist.

Makhani roast potatoes → Toss crispy potatoes in warmed sauce.

Makhani butter → Mix into butter for naan/veg/steak.

Makhani pizza base → Spread under mozzarella + chicken.

Makhani prawn skillet → Simmer prawns, squeeze lime.

Makhani lentil dhal cheat → Sauce + lentils + water, simmer.

Makhani grilled cheese dip → Heat as dipping sauce.

Makhani halloumi wrap → Halloumi + sauce + salad.

Makhani baked feta → Bake feta in sauce, scoop with naan.

Makhani rice bowl → Rice + sauce + roasted veg + yoghurt.

Ingredients

Tomato Puree (72%), Butter (Cow’s MILK) (10%), Cream (Cow’s MILK) (5%), White Grape Vinegar, Garlic, Ginger, Salt, Fenugreek Leaves, Garam Masala (Coriander Seed, Cumin Seed, Fennel Seed, Ginger, Dill Seed, Clove), Paprika, Kashmiri Chilli Powder, Smoked Paprika, Cardamom, Cinnamon, Bay Leaves. See allergens in BOLD.

Nutrition

Typical values per 100g

Energy 131kcal / 542kJ

Fat 9.8g

of which saturates 6.1g

Carbohydrates 8.1g

of which sugars 5.9g

Protein 2.2g

Salt 1.38g

Shelf Life & Storage

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

Size: 360g

Butter bean makhani → Warm beans, finish with butter.

Toastie filling → Chicken + sauce + cheddar, press.

Makhani roast cauliflower → Roast, toss, finish yoghurt + lime.

Makhani chips → Pour over chips, add cheese + coriander.

Makhani mac & cheese → Stir into cheese sauce.

Makhani baked eggs → Sauce in dish, crack eggs, bake.

Makhani shepherd’s pie → Mix into mince base, top with mash.

Makhani meatballs → Simmer meatballs, serve with rice.

Makhani ramen → Add to broth for a creamy spicy bowl.

Makhani hummus → Blend chickpeas + sauce + lemon.

Makhani lasagne → Use instead of béchamel/tomato for a twist.

Makhani roast potatoes → Toss crispy potatoes in warmed sauce.

Makhani butter → Mix into butter for naan/veg/steak.

Makhani pizza base → Spread under mozzarella + chicken.

Makhani prawn skillet → Simmer prawns, squeeze lime.

Makhani lentil dhal cheat → Sauce + lentils + water, simmer.

Makhani grilled cheese dip → Heat as dipping sauce.

Makhani halloumi wrap → Halloumi + sauce + salad.

Makhani baked feta → Bake feta in sauce, scoop with naan.

Makhani rice bowl → Rice + sauce + roasted veg + yoghurt.

Typical values per 100g

Energy 131kcal / 542kJ

Fat 9.8g

of which saturates 6.1g

Carbohydrates 8.1g

of which sugars 5.9g

Protein 2.2g

Salt 1.38g

Will be delivered with over 12 months' shelf life. Store in a cool dry place, once opened keep refrigerated and use within 3 days.

The Fire Set

Free delivery on this product

Nothing artificial, ever. Crafted by us in the UK.

Big, bold flavour

We don’t do things by halves. If a sauce doesn't taste great, what's the point?

MADE IN THE UK

We make all our products in our Nottingham-based factory, using UK produce where we can.

TOP-TIER QUALITY

We're serious about quality, from using all-natural ingredients to fermenting our own chillies.

DISH HERO

The hero of every dish. Our sauces and seasonings bring real flavour to whatever’s on your plate.

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FREQUENTLY ASKED QUESTIONS

We are flavour obsessed. We make bold and punchy sauces using natural ingredients. No junk and most importantly, no flavour compromises. Our sauces are the hero of your dish, not the unremarkable afterthought.

Our sauces are proudly made by us, in our Nottingham factory. We don’t use artificial ingredients and we’re serious about quality – we even ferment our own chillies for our hot sauces.

Your order should be with you 2-3 working days from the point of order. We ship everything on a tracked service, so you can see exactly what’s going on with your delivery via a link.

Occasionally, during busy periods, delivery may take a bit longer, but we’ll aim to communicate with you if this is the case.

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