3-Step Hot Honey Mozzarella Sticks
2
30 minutes
5 minutes
This mozzarella sticks recipe is the perfect easy recipe when you fancy something indulgent and tasty. They're gooey, crunchy, and covered in our version of hot honey - Honey Sriracha Drizzle.
Are we the only ones drooling?
Ingredients
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250g Mozzarella block
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75g Panko breadcrumbs
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2 eggs
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Plain flour, to coat the sticks
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Vegetable oil, for frying
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Honey Sriracha Drizzle (our version of hot honey)
Directions
Coat the mozzarella sticks by dipping them into the flour, then the egg mixture, followed by a thorough coating in breadcrumbs. Repeat the process to double coat each stick, ensuring a crispy exterior, then place them on a parchment-lined baking sheet.
Freeze the prepared mozzarella sticks for 20 minutes to firm up before frying.
Fry the mozzarella sticks in hot oil until evenly golden brown, around 1 minute each side. Once cooked, drain them on paper towels to remove excess oil. Generously brush each stick with Honey Sriracha Drizzle and serve immediately.
Top with sesame seeds to add a subtle nuttiness to these sticks.
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