Our all-purpose rub, great for any occasion. Use when cooking ribs, wings, chicken or beef. Combine with salt to make a seasoning for fries. Pairs perfectly with our Original BBQ Sauce.
Directions for use
Apply liberally to the surface of meat ensuring full coverage and then
smoke/oven cook. Cooking at too high temperature will cause the rub to burn.
Brown Sugar, Paprika, Dried Garlic, Black Pepper, Dried Onion,
Ginger, Fennel Seed, Mustard, Oregano, Cumin. See allergens in bold.
BBQ Pitta Chip Recipe