Category
Appetiser
Servings
4
Prep Time
10 minutes
Cook Time
30 minutes
Author:
James Digva
Try our fail safe recipe for easy baked crispy Buffalo wings.
Ingredients
-
20-40 Chicken Wings
-
75g Plain Flour
-
1 tsp Salt
-
75g BBQ Rub
-
Buffalo Hot Sauce
Directions
Pre-heat oven to 200 C.
Place baking tray in oven to pre-heat.
Mix plain flour, salt and BBQ rub together in a large bowl.
Dredge wings through flour and rub mix so that they are completely coated.
Carefully remove hot baking tray from the oven and arrange the wings leaving space between each of them, place back in oven.
After 15 minutes turn each wing to ensure even cooking.
After a further 15 minutes remove from oven, place in a serving dish and liberally coat with Buffalo Hot Sauce.
Recipe Note
For the full authentic experience serve with blue cheese dip and pickled celery.
