A blue plate with buffalo hot sauce covered cauliflower wings, with a side of Ranch Mayo as a dip on the side.

Easy Buffalo Cauliflower Wings

Rated 5.0 stars by 1 customers.

Servings

2

Prep time

10 minutes

Cook time

30 minutes

Looking for an easy cauliflower wings recipe? These are an insanely good alternative to your usual buffalo wings. These 6-step buffalo cauliflower wings are baked until crispy, tossed in Buffalo Hot Sauce, and placed on a plate of Ranch Mayo. The ultimate combo 💪.


Ingredients

  • 1 head of cauliflower

  • 100g plain flour

  • 250ml milk

  • 1tsp salt & pepper

  • 500g panko breadcrumbs

  • Chives, chopped

  • Buffalo Hot Sauce

  • Ranch Mayo

Directions

1

Snap the cauliflower into small florets to create your wings.

2

Mix the flour with the salt and pepper before adding the milk and mixing until smooth.

3

Coat the florets in the batter before rolling in panko breadcrumbs until fully covered.

4

Carefully lay the wings out on a baking sheet, before placing in a pre-heated oven (180 degrees).

5

Bake for about 15 minutes, flip the cauliflower wings, and bake again for a further 15 minutes.

6

Once soft in the middle, toss your wings in buffalo sauce (Buffalo Hot Sauce)

7

Spread Ranch Mayo on a plate before placing your buffalo cauliflower wings on top and covering with freshly chopped chives.

8

Eat straight away and enjoy with more Ranch Mayo.

Recipe Note

This recipe also works great with our Truffalo Hot Sauce to make your very own truffle cauliflower wings!

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