Sriracha Chilli Mayo
Don't bother mixing it yourself - this is much easier. We make this Sriracha Mayo so you don't have to… and we use our award-winning Sriracha as a base, so it's super thick and creamy. No more slop, just full-on heat and flavour.
- 1 star Great Taste Award winner - 2018
- Heat level: hot
- Suitable for vegetarians
- Nothing artificial, just full-on flavour
Ingredients and Nutrition
Ingredients: Rapeseed Oil, White Grape Vinegar, Sriracha Chilli Sauce 10% (red Jalapeno (36%), tomato paste, sugar, garlic, white grape vinegar, salt), Pasteurised Free Range EGG Yolk, Salt, MUSTARD, Antioxidant: Rosemary Extract (See allergens in BOLD).
Nutrition per 100g: Energy 687kcal / 2831kJ, Fat 74.7g (of which saturates 5.3g), Carbohydrate 2.5g (of which sugars 2.0g), Protein 1.2g, Salt 1.71g
Storage information
Store in a cool dry place, once opened keep refrigerated and use within 8 weeks.
Awards
2018: 1-star Great Taste Award
Recipes
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