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Ghost Pepper Ketchup
This is the hottest sauce we've ever made, be careful! Packed full of Bhut Jolokia (Ghost Pepper), you’ll be met with a blast of fruity heat and the familiar sweet and sour balance of ketchup. Don’t underestimate it, this obscenely potent ketchup contains 40% ghost pepper. A must-have for any hot condiment fanatic… Embrace the Ghost Pepper.
After a quick recipe? These are our Hasselback Potatoes glazed in Ghost Pepper Ketchup.
- One off Limited Edition - when it's gone, it's gone!
- Made using Ghost Pepper, one of the hottest chilli peppers in the world
- Heat level: Extremely hot
- Nothing artificial, just full-on flavour
- Made in the UK
Ingredients and Nutrition
Ingredients: Ghost Pepper Chillies (40%), Sugar, White Grape Vinegar, Onion, Water, Salt, Garlic.
| Typical Values | Amount per 100g |
|---|---|
| Energy | 124kcal / 524kJ |
| Fat (of which saturates) | 0.1g (0.0g) |
| Carbohydrate (of which sugars) | 28.5g (28.0g) |
| Protein | 0.4g |
| Salt | 3.61g |
Storage Information
Store in a cool dry place, once opened keep refrigerated and use within 12 weeks. Shake well before use.
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