10/10 in Telegraph's 2018 review of chilli sauces
2016 Great Taste Award Winner
Heat level 5/10
Made using aged chillies for an intensely punchy flavour. 5 simple ingredients is all it takes to make this award-winning sauce. If you love chilli and garlic, this is for you.
Eat on everything! Perfect on stir fries, with burgers and fries or mixed into yoghurt or houmous for a spicy dip. Sriracha sauces are named after Si Racha, a seaside town in Thailand.
Suitable for Vegetarians and Vegans.
Comments from the Great Taste judges:
An attractive looking sauce. A lovely chilli aroma with an intense flavour which delivers a good punch. The flavours were well developed and balanced with a natural sweetness.
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Ingredients: Aged Red Jalapeno (67%), Garlic, Brown Sugar, Rice Vinegar, Sea Salt.
Nutritional Information per 100g: Energy 88kcal / 369kJ, Fat 0.4g (of which saturates 0.0g), Carbohydrate 20.6g (of which sugars 13.9g), Protein 2.1g, Salt 2.82g.
At Sauce Shop we make craft sauces. That means no thickeners, stabilisers, or other fake ingredients. Mainstream sauces are bland and gloopy, industrially produced and full of rubbish. We're daring to be different where mediocrity rules. Care to join us?