Hot sauce, BBQ sauces and ketchups are often seen as summer staples, being taken to BBQs and parties, slathered on burgers and tacos or poured onto wings. But sauce isn’t just for summer, aside from the obvious hot dogs (see delicious example below), there are some great ways to warm up using our sauces in the colder months.
Our sauces make a great addition to “one-pot” recipes, try adding Smoky Chipotle Ketchup to pit beans, Original Hot Sauce to chilli con carne, Brown Sauce to a beef stew. Find James' Pit Beans recipe here.
Pit Beans made using Smoky Chipotle Ketchup.
If toasted marshmallows are too sweet for you, try this… toss a few drizzles of hot sauce into freshly popped popcorn. We used Buffalo Hot Sauce, but you could go hotter!